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Fish

At Polar Seafood, we offer a wide selection of fish from the cold Arctic waters, caught with a focus on quality. Our range includes Greenland halibut, cod, haddock, saithe, redfish, pelagic species such as herring and mackerel, as well as lumpfish roe. 

Most of our fish are processed and frozen immediately after catch to preserve freshness, taste, and texture. Whether you are looking for firm, white meat with a mild flavour or distinctive species with unique characteristics, you will find it in our selection of Arctic fish. 

Fish

Polar Seafood is a key supplier of a large range of fresh, frozen and smoked fish products. Our wide product range includes Greenland halibut, redfish and cod. To ensure the very best quality, the majority of our fish is caught by our own trawler fleet and frozen at sea. 

Frozen fish

The trawlers, fishing in the deep waters of the Arctic Ocean, are able to haul on board, process, grade and then freeze the catch within a 4 to 6-hour time frame. This ensures that fish from Polar Seafood is consistently fresh and of the highest standard and quality. Most of the fish in our product range are available as whole, J-cut, as fillets or in portions.

Smoked products

Our large range of smoked products from our own smokehouse are salted by hand and smoked in old-fashioned smoke ovens to ensure superb quality and texture. The smoked products such as salmon and Greenland halibut can be packed as pre-sliced whole fillets or retail packs. Products can be dry-salted and either cold- or hot-smoked. More information is available at Polar Salmon Hjerting Laks A/S.

Seafood for more than 40 years

About Polar Seafood

Polar Seafood is the largest privately owned fishing company in Greenland, supplying reliable, high-quality Arctic seafood through our own fleet and processing facilities. With more than 40 years of experience, we deliver consistent supply, full traceability, and trusted partnerships across global markets. 

Read more about us