Food safety and quality is essential to the way we work and produce our products. The laboratory continuously monitors the quality and safety of our products, following the latest control systems and analysing techniques to ensure that all products meet the highest quality and microbiology standards.
Our laboratory works according to the principles of Good Laboratory Praxis and participates regularly in inter-calibration tests with accredited laboratories.
We have implemented a comprehensive system that ensures full traceability – from raw material to finished product. Our factory operates with an approved HACCP system as part of this structured approach to food safety.
Below you will find the relevant certificates for Polar Raajat Nuuk, Polar Raajat Aasiaat, Polar Seafood Esbjerg and Polar Salmon Hjerting Laks.
Polar Seafood is the largest privately owned fishing company in Greenland, supplying reliable, high-quality Arctic seafood through our own fleet and processing facilities. With more than 40 years of experience, we deliver consistent supply, full traceability, and trusted partnerships across global markets.